Sunday, April 06, 2008

Menu Plan Monday 4/7


Well, last week went pretty well. I did not make Monday nights planned meal, opting for a Bertoli frozen meal instead. The rest of the week was switched around a little, but I did it! This week I know not to put a time consuming meal on Monday night. It felt really good to focus on meals that used ingredients I had on hand. I also enjoyed making so much from scratch.

So, without further ado, here is this weeks menu.

Monday: Spaghetti, peas, sourdough bread

Tuesday: Chicken, scalloped potatoes, corn on the cob

Wednesday:
Tacos with homemade refried beans, Mexican Rice

Thursday: Split Pea Soup, oyster crackers

Friday: MorningStar corn dogs, tater tots, mixed veges

Saturday: Homemade Pizza, canned pineapple

Sunday: Leftovers or sandwiches

Other things I will cook this week: Sourdough Bread (2 loaves), granola, baby food (peas)

To see other menu plans, visit I’m an Organizing Junkie.

8 comments:

A Juggling Mum said...

Hi, you have a yummy sounding week planned :)

It was nice to meet you, I haven't visited your blog before. I'm just off to take a look at your cosmetics site now :)

Rachel xxx
A Juggling Mum

homemakingmama said...

Looks like a great menu. Hope you have a great week. Happy MPM!

Sherry said...

Looks like a wonderfully planned out week! I am making some refried beans this week too -- my son just loves them!

Sherry


http://frugaldomesticgoddess.blogspot.com

Niki said...

it all sounds yummy!

:)

Wifey said...

I love spaghetti! It's such an easy, filling meal, and yummy, too. Have a great week!

amanda said...

i found your blog from your siggy on DS, thrifty families. what fun! do you ever post recipes? i would lov eto know how you make your refried beans, mexican rice and sourdough bread. yum!!

thanks!

Rachel said...

Hi Amanda! Yes, I plan to post recipes. I posted links to the refried beans and tortilla recipe on Thursday. I found them on recipezaar.com!
The mexican rice is actually from a pouch. I got a couple Lipton sides for free a few weeks ago.
I plan to post my sourdough bread recipe soon. If you have the Better Homes and Gardens cookbook you'll find it there. ;)
Happy cooking!

magpie said...

I love how veggie friendly this menu is!